♥ringleforum♥

2026-10-18 Late post again... sorgy...

2026-10-17 Made this dough without oil since I added too much water on accident. Really shows the difference it makes!

2026-10-11 Hand shaped this one, and the dough itself got pretty big.

2026-10-10

2026-10-04 Real late to post this one, forgot to yesterday. Sorry 'bout that.

2026-10-03

2026-09-27 Forgot to post this earlier, I apologise for the delay.

2026-09-26

2026-09-13

2026-09-12 Just cheese this time.

2026-08-30

2026-08-29

2026-08-16 Most I've posted recently were cooked at 180°C, last one was 220°C, this one I used the oven's max temp, which is the only marked step above 220 but I don't actually know how hot it is (~240°C?)

2026-08-15 Used a higher temp for this one and it browned up better.

2026-08-03

2026-08-02

Forgot to take the picture before cutting this one.
2026-07-19

2026-07-18

2026-07-05

2026-07-04

:mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen: :mrgreen ...

I make pizza sometimes, thought I'd try posting them here as well from now, so I'll start with some old images.
Everyone is welcome to contribute to the party!!

2026-02-17 1000146714.jpg
2026-05-16 1000156535.jpg
2026-06-13 (same pizza in both, wasn't happy with the photos.) 1000159812.jpg ...